Yay-dough is a lovely and soft, sensory play dough.
Net weight: 260g
Packaging: Screw top aluminium tin and biodegradable paper sticker
Yay-dough might look delicious but it is not suitable for human consumption and should not be given to children under the age of 3. Yay-dough is made from white WHEAT flour, salt, cream of tartar, vegetable oil and food colouring.
Yay-dough should be stored in the airtight aluminium tin that is provided. If kept in a cool place, out of direct sunlight, it can last up to 6 months. Salt crystals may form on the top of the Yay-dough but that is completely normal, simply give the dough a knead and they will go. If your Yay-dough starts to dry out, add a drop of oil and knead to restore it.